SMU alumnus, Jaden Teo, arrived in Vietnam just as Covid-19 started grounding travellers the world over. Instead of returning home, he pushed ahead with the launch of his edtech start-up amidst global lockdowns to amazing results.
It took a pandemic for Singaporeans to sit up and take notice of the less-than-ideal living conditions of migrant workers here. What are some aspects of their lives that require immediate help, and how can the nation build on the momentum to ... Read More
When the circuit breaker was announced in Singapore in April 2020, business owners had to make quick decisions to adapt their businesses to the new situation. For SMU alumnus Hansen Lee, refocusing his education business helped him ... Read More
F&B businesses the world over are cracking under the pressure of the COVID-19 pandemic. So why did restaurant chain owners and SMU alumni, Anna Haotanto and Brian Chua, made the tough ... Read More
People analytics is changing the way human capital is handled—from the hiring process to maintaining performance, and even encouraging retention. SMU alumna and co-founder of EngageRocket, Dorothy Yiu, shares her insights into the field and what sparked ... Read More
Being an entrepreneur is not easy. Besides finding the right people to fight alongside you, Tiziana Tan’s personal mantra is to ‘laugh at the odds’. We find out more inside tips from this #GirlBoss who is putting her best foot forward in social innovation and ... Read More
One year on, we’ve caught up with Fenston Lewitt Founder and Accountancy Freshman Bryan Tay to find out how his first year at SMU has been like so far.
Ever given a thought to the fruit peel that you throw out after a meal, and its insignificance now that the fruit has been devoured? Not necessarily so. Cleantech start-up, UglyGood, is all about converting food waste into a sustainable green business ... Read More
What dreams did you have at the age of 12? For SMU alumnus Gabriel Tan, that was the age when he began the road towards realising the dream of starting his own social enterprise.
Through the use of technology, SMU alumni and husband-and-wife team, Jeffrey and Angeline Ong, are changing the way we shop for fish with their startup, Dishthefish. Find out what this fishy business is all about.
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© Copyright 2020 Singapore Management University. All Rights Reserved