Working as an intern at The Artground was an eye-opening experience for SMU alumna Jesslyn Lim. She shares her opinion about what it'll take to grow the arts in Singapore.
I Did a Global EMBA in the Heart of Singapore. It’s Taken My Finance Career to New Levels
Industry 4.0 may be the consequence of rapid advances in artificial intelligence and machine learning, but don't be too quick to rule out the need for human skills. Associate Professor Tan Hwee Hoon tells us why.
A 'mentor' may help guide you through your career with good advice, but a true high flyer knows to lean on a 'sponsor'.
Silently creeping its way all across the web—the work of bots is never-ending. They may be highly intelligent, but are they friend or foe? SMU Associate Professor Paul Griffin shares more.
Bike-sharing is healthy, pollution-free and inexpensive. But there are still roadblocks aplenty. SMU Associate Professor Pradeep Varakantham discusses how AI can help Singapore reach its full bike-sharing potential.
Ever walked away from a performance not knowing what to feel? Natalie Khoo shares her perspectives on what more can be done to create an environment rich with new ideas, debates and discussions in the performing arts.
Charmian Yeo did an undergraduate degree in chemistry, but the SMU Master of Professional Accounting alumna is now working as an auditor at Ernst & Young in Singapore. This is how she did it.
SMU alumnus Desmond Lim's first business, started while in college, was a Thai food business, Treehouse Restaurant. With little capital on hand here's he came up with creative ideas to bootstrap and start the business.
The digital economy is by no means a new concept, and yet banks have been slow to harness disruption. How can banks find its footing to co-exist with fintech, and what exactly is this second wave called "TechFin"?