As part of SMU’s global exposure programmes, Chinkita Chugh embarked on a dream exchange programme to Babson College in the USA, where she immersed in its rich entrepreneurial culture and diverse student environment.
It can be hard to choose between different universities, especially if you have multiple offers. Hear from ten of our incoming freshmen on why they chose SMU!
2020 was a busy year for SMU Year 3 Information Systems undergraduate Yash Gadodia. Identifying with the objectives of SMUMods, a review website for the SMU community, he inserted himself into the team and has since grown it into a 14-member operation.
Ranked as the smartest city in the world, the pressure was on for Singapore to leverage on smart technology to help fight the deadly pandemic known as Covid-19. A group of SMU Smart-City Management and Technology majors came together to ... Read More
It takes considerable courage to leave a job you don’t identify with, especially amidst rising unemployment. SMU Bachelor in Science (IT) alumnus Chan Huang Suan took the plunge, and is today a step closer to his life goal, thanks to his new job.
Once regarded as backward and undeveloped, China is today poised to become the next tech and innovation powerhouse. Find out how three SMU students rode on its waves to gain eye-opening experiences through internships in the Chinese startup industry.
When the circuit breaker was announced in Singapore in April 2020, business owners had to make quick decisions to adapt their businesses to the new situation. For SMU alumnus Hansen Lee, refocusing his education business helped him ... Read More
One year on, we’ve caught up with Fenston Lewitt Founder and Accountancy Freshman Bryan Tay to find out how his first year at SMU has been like so far.
We last spoke with Amanda Lim in 2019, just before she had joined SMU. One year on, we’ve caught up with the Business Freshman to find out how she's been doing this past year.
Ever given a thought to the fruit peel that you throw out after a meal, and its insignificance now that the fruit has been devoured? Not necessarily so. Cleantech start-up, UglyGood, is all about converting food waste into a sustainable green business ... Read More
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