School of Social Sciences

All in the family: Jack Sai, third-generation kopi stall operator

There are many with strong opinions on how best to conserve Singapore's hawker heritage, but few who are already doing so first-hand. Take a look behind the scenes of a kopi stall with Jack Sai, an SMU alumnus who serves up a mean cuppa every weekday at his family's business in Amoy Street Food Centre. read more

PG acton none